Splashing out on Turkish Baklava

in #tasteem • 5 years ago

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The city of Gaziantep is the birthplace of Baklava. We visited a highly recommended place by a friend and I hope from my review it will convince you to try as well!
Welcome to Baloğlu Baklava

Cute & Small

Most of the time people buy the baklava for takeaway. So this visit we (four in total) had the restaurant to ourselves and enjoyed a lovely quiet morning tea over some delicious sweet baklava.

So many to choose

It is difficult for us to choose because we can't understand how they are different. We just have to trust with our eyes and point to the ones we like. Usually we pick the ones the chef recommends.

Prices are per kilo, but we can't actually read what each items are!!!


Plating up always include a sprinkle of chopped pistachios

Bon Appetit



A very happy selfie

Price: 75₺ Liras/US $15 for the four of us

It's not very cheap compared to other snacks we've tried, but I think of it as the Turkish version of a macaroon. Also pistachios and walnuts are expensive ingredients for these baklavas
I hope you enjoyed my Tasteem reviews! Please support me by giving an upvote and a follow! Also my travel account @pushpedal has everything about my cycle trip over Eurasia!
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Restaurant Information


Baloğlu Baklava
score
Değirmiçem Mahallesi, Prof. Muammer Aksoy Blv. No:50, 27090 Şehitkamil/Gaziantep, Turkey

Splashing out on Turkish Baklava
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5 years ago in #tasteem by
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     5 years ago 

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       5 years ago 

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      Thank you for entering our <My favourite dessert > Contest . Thanks to @cryptof, Tasteem has become a more attractive guide. We upvote your post, wish you the best of luck in winning our Contest!

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         5 years ago 

        nice review.

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           5 years ago 

          Lovely reviews of Turkish foods, :D

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             5 years ago 

            Congratulations @cryptof! You have completed the following achievement on the Steem blockchain and have been rewarded with new badge(s) :

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               5 years ago 

              Yummy food...

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                 5 years ago 

                That looks so lovely! Thanks for sharing this with us!

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