Selamat Hari Raya!

in #teammalaysia • 6 years ago

296021cc-8db4-454b-85ff-5a2856e60007.jpeg

This year's 1st open house greeted us with something different. this delicacy is called "Tapai Bugis" or "fermented rice". It tastes sweet and goes best after a meal.

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6 years ago in #teammalaysia by
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     6 years ago 

    Tidak kasi mabuk kah tu Nuk? Macam sedap saja.

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       6 years ago 

      Mmg sadap. Haha! Makan satu ja bro. Xda mabuk punya.

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         6 years ago 

        Never try it before. Sedap ka? Ada mcm tapai manis biasa ka rasa dia?

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           6 years ago (edited)

          Yes. Just like the white tapai. But this one is more "grainy". Its good tho

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             6 years ago 

            Wow! Looks yummy! Must be sweet and kick!!!! 🤣

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