#ULoG64:Tuesday Recipe: Adobo

in #ulog • 4 years ago

Sprinkles of hot oil coming from the pan is really makes me feel sick!. Its one thing that the cook must know how to survive from cooking. Yes, cooking must have a timing, frying could be more dangerous that can cause burn blisters.

IMG_20200716_134105.jpg

So I guess I must have to learn how... This is our lunch as for today. Cooking could be more enjoyable too.

Adobo is a pork meat that has some spices... Its tasty, sumptious and the aroma that makes it tempted to eat.. So yummy 😋..

#food #teardrops #steemgigs
4 years ago in #ulog by
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