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RE: Fermenting my own KEFIR MILK with TIBETAN MILK BACTERIA
In Russia, sold in the store and is called "Kefir". Yes, doctors recommend it for various diseases. But it tastes too sour for me.)
In Russia, sold in the store and is called "Kefir". Yes, doctors recommend it for various diseases. But it tastes too sour for me.)
Yah we have it as well but it's dead IMO. This homemade one is real living thing.
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