A quick dinner - 📸 - Juicy chicken with vegetables and herbs

in #food6 years ago

Fried chicken fillet is a great dish that can be prepared in a quick way for lunch or dinner. This is a simple option that you will spend only 15-20 minutes of your time.


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In addition to these tender and juicy chicken pieces, a mix of any vegetables and greens that are available in your kitchen will suit. It's summer and it's a good time to start enjoying fresh fruits and vegetables.


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In a heated pan with vegetable oil, put the pieces of fillet and fry on both sides. It is important not to dry the meat, so prepare it no more than 10-15 minutes.

To do this, you will need

  • Chicken fillet-0.5 kg.
  • Vegetable oil — 3 tbsp
  • Salt and spices to your taste

In my opinion, one of the most common summer salads is a salad with cucumbers and tomatoes. Today I used these vegetables. This dish is prepared in a few minutes and is an ideal side dish for meat. At the same time, the taste of a classic salad with cucumbers and tomatoes can be diversified at Your discretion, adding various herbs and spices to it. Various sauces and dressings will give this dish additional taste. It is very fast, easy and very tasty! 😊


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Camera SONY DSC-W350

Thank you for Your attention and Your visit. I appreciate Your feedback and comments.

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MMMM! Looks good, I do something very similar, but I squeeze in a lemon while they are cooking!

Thank you, @bengy! This is a good addition :). I have to try it next time!

I was hungry to see chicken and salad dishes from cucumbers, tomatoes and lettuce, perfect to be enjoyed.

Thank you,@syarke! I'm glad these photos aroused your appetite :)

@madlenfox can fry the vegetables also?
or it will taste better with raw vegetables(tomato, onion and cucumber) ??

Hi @clicked ! I prefer raw vegetables:). In addition, nutritionists say that meat products are better to eat with fresh vegetables and herbs to the protein is well absorbed in our body. I think You'll like it too :)

yea fresh vegetables are always healthy and full of nutrition. i like to experiment thats why i asked lol.

Looks delicious @madlenfox. 😊

Yes, we had little time today to cook dinner at home, so I decided this issue this way :). Thanks @gillianpearce

I love your food posts @madlenfox. The photograhs are always very good! 😊

I don't know much about food photos, so I post them very rarely. But I am very pleased to hear Your feedback , @gillianpearce

You could try and enter your best ones into the food photography contest @madlenfox. It's worth a try I think! 😊

Thanks for the support @gillianpearce, I have some ideas. Maybe I'll try to do it. :)

You have nothing to lose @madlenfox. you might as well give it a go! 😁

a quick way to have a snack 😊
Thank You, @kotturinn !

Very true :)

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MMMh yummi and fast, great idea, thank you for sharing

Precisely! I like to spend little time cooking, heh:). Thanks for visiting!

I prefer not to tell you about some sounds in my stomach and the reaction in my mouth when I see this post. Each photography make you sweat!! I'm glad you enjoy with those salad and chicken that looks real good. Let me tell you I'm surprised with your cucumbers' texture, here regulary they're smooth. :)

By the way, I have to answer a question you made me: You must know that every actor in the world must know the teachings of Konstantín Sergueievich Alekseyev "Stanislavski", a great director from the end of the XIX and the beginnings of the XX century. He was always trying to find the best acting system, but having always in mind that this search never ends. He worked very hard with the imagination and its organic reactions to get the truth in the scene. Another great and admired russian teacher was Anton Chejov, whose plays are represented all over the world in every languaje too. Both of them are great figures of the "realistic" style in theater and creators of a tradition live until now. I admire a lot another great actor, director and researcher, Vsevolod Meyerhold, he was studet of Stanislavski but take his own way with his ideas of theater and art, he didn't follow the oficial line in art in that hard times. Antother writers that I admire are Dostoievski and Nicolai Gogol. Some years ago I did have the opportunity to work one month with a russian director and acting teacher, Jurij Alschitz, in México City in the UNAM, it was the most intensive and full of work and ideas workshop in my life!! But he works mainly in Germany, but travel a lot!! There's a big contribution from your coutry to every kind of art in the history of this world, from ancien times to recent years. I think there's no doubt!!
Maybe I don't know the people makin theater in Russia right know, but it must be a lot, and with great talent. Now I just owe you a little video in that post of mine, but it will come son!! :)

I leave you with your delicious dinner, Bon apetite, my dear friend and enjoy summer and its Beauties!!
Love and Light always for you, @MadlenFox!!

This dish looks delicious and the recipe doesn't seem to difficult to do. Thanks for sharing!

@lymepoet , Thank you for your visit and kind words :)

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