My Kimchi JJigae Story 김치찌개
View this post on Hive: My Kimchi JJigae Story 김치찌개
5 years ago in #korea by abitcoinskeptic (73)
$6.91
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I like tuna in it but we both know what tuna eats so I also use salmon on mine when I make one.
Yum! specially on cold, rainy days!
Salmon? Interesting idea.
I only eat raw tuna, maybe once every couple months, but I probably shouldn't. Hopefullly they learn to farm it better, won't have an option soon enough.
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