RE: 【Vicky's 小确幸】MySmartphonePhotography | 新桂枝 Cantonese Cuisine — Steemit

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RE: 【Vicky's 小确幸】MySmartphonePhotography | 新桂枝 Cantonese Cuisine

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auleo (67)in #mysmartphonephotography • 6 years ago

呵呵那浙江那里的菜色是如何的呢？有机会写看看咧，呵呵

6 years ago in #mysmartphonephotography by auleo (67)

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nostalgic1212 (73) 6 years ago

现在杭州最最本土口味的杭帮菜，大概只有西湖边的楼外楼和八卦田附近的杭帮菜博物馆才能吃到了吧。近几年外来菜系对杭帮菜的冲击很大，哪怕是我们自己家里，现在做的也不算正宗啦

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