You are viewing a single comment's thread from:RE: Barley - better than rice?View the full contextsustainablelivin (53)in #ulog • 5 years ago It looks delicious! And I always like Barley for a change. I like the texture.
Yes, I did like the texture - a pleasant surprise after the glutinous glop in my mother's soup. Now I want to experiment with other things...
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